
Phycocyanin present in spirulina helps in alleviating an oxidative stress condition and lowers inflammation.
It helps relax the blood vessels, increasing nitric oxide production, thus reducing hypertension risks.
Nutrition present in it helps in reducing fatigue after exercising.
It helps in decreasing LDL (bad) cholesterol and triglycerides and increases HDL (good) cholesterol levels.
It may improves hemoglobin levels and fights fatigue in anemia people.
It may be effective in decreasing nasal swelling and allergy symptoms.
May reduce fasting blood glucose levels in type 2 diabetics.
Some studies have shown that it could reduce cancer risk and tumour size.
Spirulina is rich in protein, vital vitamins, minerals such as iron and copper, and omega-3 and omega-6 fatty acids.