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Nov 4, 2024
Cheese and milk contain zinc and also provide calcium and vitamin D.
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A good source of zinc, along with protein and other essential nutrients.
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Particularly dark meat, which has more zinc than white meat.
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Chickpeas, lentils, and beans are rich in zinc. They also offer fiber and protein, making them an excellent choice for vegetarians.
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Pumpkin seeds, sesame seeds, and cashews are good sources. These are easy to incorporate into daily meals as snacks or toppings.
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Oats, quinoa, and brown rice contain moderate amounts of zinc.
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Certain types like shiitake mushrooms offer zinc, along with various antioxidants and fiber.
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These nuts offer a good amount of zinc along with healthy fats.
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A versatile legume, chickpeas are a solid source of zinc for plant-based diets.
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