Jun 16, 2025
Add onions, tomatoes, green chillies, and garam masala for a spicy twist to the classic 2-minute noodles.
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Stuff bread with spicy potato mix, dip in besan batter, and fry till golden. A monsoon classic!
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Toss boiled potatoes with chutneys, spices, lemon juice, and chopped onions. Sweet, tangy, and spicy!
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Sliced onions mixed in besan, deep-fried to crispy perfection. Best enjoyed with green chutney.
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Toast bread with garlic butter and cheese, then grill for 5–7 minutes. Melty and satisfying!
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Marinate paneer cubes in spices and yogurt, cook on tawa with capsicum. No oven needed!
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Soak flattened rice, then temper with mustard seeds, curry leaves, onions, and peanuts.
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Mix boiled corn, tomatoes, onions, lemon juice, and masalas for a juicy, tangy treat.
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