ET Online
Sep 17, 2025
Salmon, mackerel, and sardines are packed with vitamin D3, the most absorbable form. Just 100g of salmon can meet over half your daily vitamin D needs.
Image Source: iStock
Egg yolks contain vitamin D along with healthy fats that aid its absorption. Adding an egg a day can gently raise your vitamin D levels over time.
Image Source: iStock
When exposed to sunlight, mushrooms produce vitamin D2. Include them regularly in stir-fries, soups, or omelettes for a plant-based source.
Image Source: iStock
Milk, yoghurt, and cheese are often fortified with vitamin D. Consuming these daily helps maintain healthy bones and immunity.
Image Source: iStock
Cod liver oil is one of the most concentrated sources of vitamin D. Just a teaspoon daily can quickly replenish depleted levels.
Image Source: iStock
Thanks For Reading!